Hi guys ! Tip: Go for the puffier-looking sticks; they’ve been cooked longer and are softer and more flavourful as they’ve had time to soak up the light, sweet broth. Tteokbokki can be plated in various ways and these are the best places that are especially famous for serving unique yet super tasty tteokbokki. If you’ve also caught the Korean craze, these 13 places picked by the food experts at The Straits Times which serve up authentic, yummy Korean fare are must-tries! If you and your friends are crazy about cheese, you can top up $9.80 for a Double Cheese Ring. is certainly a big appeal to anyone who is also a big fan of Korean Tteokbokki. Tteokbokki is made from rice cakes with fried Garaetteok and many other ingredients such as beef, bean sprouts, onions, mushrooms, carrots, fish rolls, and spicy chili sauce (called Gochujang). Take the lid out and enjoy. So much so that even if your Do you have any questions while cooking it? Image credit: @tammie_1309 Cheese Story Mookata switches up the mookata game by providing two little metal sections in your mookata moat. So, you’ve slayed your tteokbokki cravings for the week. The ingredients are basic: short grain rice, seaweed, corn, and kimchi. If you’re feeling lost, fret not. The simple base ingredients were transformed in the pot, with the sticky rice grains absorbing the peppery sauce and the sesame oil adding a savory nuttiness to the mix. Among other things, today's recipe is made with Korean rice cakes, Korean fish cakes, Korean soup stock / dashi stock and gochujang (Korean chili paste)! On first bite, the fishcake wasn’t as salty as I expected it to be. Newest products, latest trends and bestselling items、 2th RESTOCK [BUNDLE OF 3] Korean tteokbokki ricecake Topokki :Korean Food, Items from Singapore, Japan, Korea, US and all over the world at highly discounted price! Creamed Sweet Corn: Cook Corn Stir-Fry With Sweet Sauce, Stuffed Bitter Melon Soup – A Vital Dish In Vietnamese Meals, Cheese Tteokbokki: Cook Korean Cheese Tteobokki. On a list like this, no one can leave out the good old classic Mac & Cheese. Eating large Korean spicy rice cakes that are cheese filled and very chewy! Tteokbokki (Korean Spicy Rice Cake) is one of the most popular street foods in Korea. With the sauce sizzling and the rice grains crackling away, it’s almost like making a giant bibimbap. Snow Cheese Chicken Bumbuk ($33.90) is another insta-worthy dish that is still going strong. Other tteokbokki ingredients. Their Mookata Buffet is priced at $29.90, which is an absolute steal, given their wide range of seafood. Jones the Grocer, #03-03/04, 9D Dempsey Hill, Singapore 247697 You can melt the cheese over the stove top, in the microwave, or under the broiler. If the water is not hot enough, the powder will melt. Each purple pillow was soft and smooth, with just the right amount of bounce. – Convenient location Now that the craze for baked cheese tarts (remember those?) When the powder starts to blend into a block, stop. Each side of the ring was filled with a bubbling mix of sweet corn and a “secret” cheese – we suspect mozzarella. The smooth pasta is tossed in an incredible velvety cream sauce, and baked till the cheese is crisp and crusty on the top. Out of all the tteok, the not-so-traditional. Tteokbokki pronounced Toppoki is a popular Korean fast food. Out of all the tteok, the not-so-traditional Sweet Potato Tteok made it to the top of my list. to sniff out the range that’s sourced from the best cheesemakers in the world. Each kimmari was crisp on the outside, soft and chewy on the inside. There are eight different types of tteok (rice cakes) available, from traditional tteok made from pounded rice to those stuffed with sweet potato or cheese. After you’ve gotten all the rice cakes your heart desires, fill up on veggies and mushrooms. Each purple pillow was soft and smooth, with just the right amount of bounce. It would have been perfect if Dookki had a split-pot option for two types of sauce bases – like in steamboat restaurants. It currently has more than 100 outlets worldwide so I guess that says a lot about its popularity. Clams and mussels … On the flip side, the cheese burns quickly, especially if you don’t keep an eye on the heat. 4. Dip the tteok or sausages into the cheese and use your chopsticks to wrap your food in a blanket of stretchy molten cheese. Modern recipes of  Tteokbokki also includes seafood, meat, and tuna. Dookki, which means “two meals” in Korean, is Singapore’s first tteokbokki buffet restaurant that lets you enjoy exactly that. Choose from seven different types of sauce, ranging from the soy-based Gungjung Sauce to the ferocious-looking Flame Sauce that had whole chilli pods stewing in it. However, you can adjust the taste with the soy sauce at the side. At this point, there’s no other place where you can get a tteokbokki buffet in Singapore, with plenty of variety in this interesting concept. Today, people add all sorts of other ingredients such as fishcake, ramen, dumplings, egg, hot dogs, seafood and even cheese. In Singapore, however, you can find fishcakes similar to Odeng in Korean specialty stores like Samjin Amook. On the flip side, the cheese burns quickly, especially if you don’t keep an eye on the heat. Sold by Cutiemango USA and ships from Amazon Fulfillment. hat said, Dookki is worth the price you pay. Despite their obvious calorific characteristics, even when compared to other desserts, cheesecakes have an immortal place in the dessert menu of restaurants and cafes. 13 Top Korean Restaurants In Singapore All K-Foodies Will Love. Tteokbokki (Tokbokki) is a traditional Korean rice savory cake, which is also a popular fast food usually sold at Pojangmacha stalls. This Korean street food is a delectable mixture of brown sugar, cinnamon, and ground nuts in a spongey pancake. Even though they’re both made of pounded white rice, Hollow Tteok has a softer texture compared to the chewy-centred solid Round Tteok, and tastes more flavourful since it absorbs the tteokbokki sauce better. Dookki offers eight types of Tteok (rice cake) consisting of rice cake with sweet potato, cheese and pumpkin fillings, long shaped flour cake, potato sujebi (hand-pulled dough) , special shaped (such as heart and flower) , hollow and slim rice cake. The method is straightforward with easy-to-find materials. I personally prefer the original tteokbokki with gochujang as the base for the sauce, but it's worth to try though. Then turn off the gas stove. Quick view Choose Options. This type is made from non-spicy rice cakes with lighter colors, often known as Royal stir-fried rice cakes. $18.80++ gets you 90 minutes of unlimited tteokbokki and noodles, all simmered in a customisable sauce along with an assortment of toppings. After the powder seems to dissolve, add 4 medium pieces of cheese into the pot and sprinkle black sesame. The first tteokbokki buffet in Singapore, Dookki is a South Korean concept with over 100 restaurants worldwide. It is thus a perfect match for the cold weather of Korea. Classy Crumpet Care Pack $30.00. All flavors and textures just blossom in your mouth! Design by ALL ASIA RECIPES | ALL RIGHTS RESERVED, There are no reviews for this recipe yet, use a form below to write your review. "@context": "http://schema.org", "name": "Alicia Teng" And with just some simple steps, you will have a delicious homemade Tteokbokki with cheese. Cheese Tteokbokki is certainly a big appeal to anyone who is also a big fan of Korean Tteokbokki. Singapore diners' love of Korean fare spans Korean barbecue and spicy jjigae, to noodles and tteokbokki rice cake. Take out from the oven, serve and enjoy while it's hot! Cornilly. $150.00. The first tteokbokki, obviously succeeded BIG time and now days no only whole entire Korea but other countries enjoy the unique flavor and the texture of tteokbokki! There’s an eomuk station behind the ingredients bar, where you can get hot sticks of Korean fishcake boiled in a light broth. After mixing the rice flours with water and Korean  traditional spices, the chef molds them into long dough bars, then cuts or slices thinly. You’ll find a small selection of battered deep fried items: sweet potato, chicken, fishcake, kimmari (seaweed rolls), and mandu (dumplings). As that one person in the group who’s not a fan of spicy food, I did find the spiciness rather daunting. In Korean cuisine, Tteokbokki is ranked in the top 5 most spicy dishes. Christmas Wine & Cheese Celebration Box for 2. Or giant bowls of piping hot rice. It was originated from the Tteok Jjim (a royal dish made from sliced thick buns, meat, eggs, and spices and grilled). "@type": "Restaurant" And while you’re at it, take part in the tastings and cheese appreciation events for the full 101 on how to become a cheese connoisseur. }, . "reviewRating": { is well and truly over, there’s another cheese-filled food item for Singaporeans to go gaga over: famous US cheesecake chain The Cheesecake Factory Bakery’s baked treats, which are available in Singapore for the first time at new cheesecake shop Most of the meats are of the processed kind, like what you’d normally find in budae jjigae (army stew). "author": { "reviewBody": "Pros - Convenient location - First tteokbokki buffet in Singapore - Large spread - Value for money Cons - No fresh meat or seafood - Time limit of 90 minutes Recommended Dishes: Tteokbokki buffet ($18.80++) Operating Hours: Daily 11am to 10pm Tel: 6266 2425 Address: 3 Temasek Boulevard, #B1-107, Singapore 038984 " One quick favor please, if you find this article helpful, don’t forget to share it to people of interest. Featuring crayfish and fresh oysters, you’re bound to get your money’s worth here. It comes in a variety of flavours, like vegetable, kimchi, or cheese. }, Cheese Tteokbokki is one of the most popular Korean specialties these days. Quick view Add to Cart. Just simple as that, these small pieces of rice cakes has become a famous street food favored by many people, especially the young. They used mozzarella cheese for that. While in fact, not many people know this dish was actually originated from the royalty. Each piece is then battered and deep fried. It's cheese tteokbokki ASMR 💛🧡 subscribe & enjoy 💖 xx p.s. But the meal isn’t over yet, not when there’s all that leftover flavour-packed sauce to mop up. Each side of the ring was filled with a bubbling mix of sweet corn and a “secret” cheese – we suspect mozzarella. Dip the tteok or sausages into the cheese and use your chopsticks to wrap your food in a blanket of stretchy molten cheese. The cheese pull was INSANE. Opened just two weeks ago in Suntec City and the first of its kind in Singapore, Dookki is a Korean tteokbokki (rice cake) buffet concept restaurant from South Korea which was established in 2014. Resep: Cheese Tteokbokki (Spicy Korean Ricecakes) Recipe + Where To Get The Ingredients Key in making delicious Tteokbokki (spicy Korean rice cakes) is to make delicious soup base. $100.00. Swing by the walk-in cheese room (a utopia for cheese lovers!) – Large spread Its chewy and snack-feeling texture of this dish will make you crave for more. In addition, water used to knead dough is required to use hot water. And in Singapore, we’ve definitely got a whole list of best cheesecakes in Singapore to try! If you and your friends are crazy about cheese, you can top up $9.80 for a Double Cheese Ring. First made in the 1950s by a street food woman (she combined Gochujang chili with traditional Tokbokki) to create a new flavor, since then people just loved the idea. Cheese Tteokbokki is now one of most popular variations of this traditional cake. Start out with a bubbling Korean hotpot, and round off with kimchi fried rice (S$18.80, 1.5 hrs). Korean deep fried boneless chicken and potato wedges, topped with mustard cream sauce, parsley, snow cheese and leek fills up half of a BBQ hotplate while the remaining half is generously filled with mozzarella cheese. The downside to the self-serve fried food bar is that the items were left sitting out, compromising their freshness and resulting in a greasy aftertaste. We are an online & brick-and-mortar shop that specialises in providing gourmet/artisanal cheeses and foods at great value prices. I expected this tteok to be made of plain purple sweet potato flour, and was surprised to discover that the centre was instead stuffed with a creamy sweet potato filling – a welcome break from all the savoury food. }. The cheese, which has won many times at the World Cheese Awards, is semi-hard with a mild but unique flavour, and is best served in triangular slices at room temperature. Perhaps that is why it has a strange attraction not only for Koreans but also many people from all over the world. Today, spicy Tteokbokki is enjoyed and popularized by millions of people. Thank you for reading! Quick view Add to Cart. $14.00. I used shrimp and squid in this recipe. Boil Tteokbokki in water with a pinch of salt until the texture is soft yet still bouncy. – Time limit of 90 minutes, Recommended Dishes: Tteokbokki buffet ($18.80++), Address: 3 Temasek Boulevard, #B1-107, Singapore 038984, { Tel: 6266 2425 Rather than provide a generic sauce, Dookki lets you create your own sauce with their sauce station. The best shops to buy cheese in Singapore Just like wine, cheese gets better over time – shop these spots for artisanal, rare and vintage cheese … Double Cheese Ring at Dookki. Note: While kneading the dough: the amount of water may vary depending on the type of powder. That said, Dookki is worth the price you pay. As your stock simmers, head over to the ingredients bar with the big metal bowl provided and start building your meal. Its chewy and snack-feeling texture of this dish will make you crave for more. There are dozens of recipe including Korean rice cake, so you will never get bored despite trying several of them. "@type": "Review", Eatbook offers honest reviews and recommendations on Singapore food. Tteokbokki has continued to evolve over time. Red Holic Beef Brisket Tteokbokki Pot 레드홀릭 차돌 떡볶이 ($29.80) or Red Holic Crispy Chicken Tteokbokki Pot 레드홀릭 치킨 떡볶이 ($28.80). Preheat the oven to 250 °C, put the Tteokbokki on oven-proof pan or dish. Tteokbokki is one of the most popular Korean street foods in Korea. Or order online with free delivery available. – Value for money, Cons Any combination of seafood can be used. Korean cheese tteokbokki – Soft, sweet and savory. Here, I kept the recipe simple with eomuk (fish cake), green cabbage, and scallions, which is how we used to eat tteokbokki growing up. Love that the army stew is so customizable in every single aspect! Head over to the rice bar to get started on your second feast of kimchi fried rice. Pros }, When it comes to white sauce and cheese, please use good cheese because it matters, try sharp cheddar, parmesan, swiss, emmental, and mozzarella for stringy texture on top. "itemReviewed": { You’ll find a range of ramyeon and dangmyeon (glass noodles) next to the tteok bar. It is also a versatile dish; you can make a whole meal out of it by adding noodles or cooked rice. made it to the top of my list. The jelly-like texture of the tofu cheesecake layer in the cake's centre truly balances out the perfectly baked graham crust tangy strawberries on top. Grate some Mozarella Cheese on top, and put in the oven for 5 - 10 minutes, or just until the cheese are melted. This soup base also can be used for jjigae (stew). When it comes to Korean cuisine, such popular dishes as kimchi, cold noodle, mix noodle, or Tteokbokki (Topokki) are the prime examples. 5. This is an independent review by Eatbook.sg. It's super delicious, umami rich and highly addictive! Be sure to give it a stir here and there to prevent it from hardening. With the recent abundance of rainy days, all I’ve been craving for lately is some stick-to-your-ribs, carb-loaded comfort food. Kimchi fried rice encapsulates four basic tastes: sweetness from the corn, umami notes from the seaweed, and salty-spiciness from the tteokbokki sauce. Korean food is no exception. The original tteokbokki (AKA Jeukseok Tteokbokki) is quite different than the one you usually see on the street. There’s also an option for cream sauce, for a carbonara-esque tteokbokki stew. Definitely one for the carb-lovers. And if all the tteokbokki isn’t enough, there’s also a part two to the Korean comfort food feast, which lets you turn leftover tteokbokki sauce into kimchi fried rice. "@type": "Person", of unlimited tteokbokki and noodles, all simmered in a customisable sauce along with an assortment of toppings. We wanted to create sweets that no one has ever made, using carefully selected milk and high-quality cheese, combined with ingredients from not only Japan, but also around the world. At this point, there’s no other place where you can get a tteokbokki buffet in Singapore, with plenty of variety in this interesting concept. We combine the new with nostalgic, the unexpected with the flavorful. Each side of the ring was filled with a bubbling mix of sweet corn and a “secret” cheese – we suspect mozzarella. If you’ve been pinning for Korean comfort food too, Dookki is a one-size-fits-all solution that combines both tteokbokki and kimchi fried rice in an all-out carb buffet. Tteokbokki Army Stew Buffet ($12.80++ Weekday Student Lunch, $13.80++ Adult Weekday Lunch, $18.80++ Otherwise). There’s a sauce-making cheat sheet that provides the recommended ratios of each type of sauce, depending on your preferred level of spiciness. , which means “two meals” in Korean, is Singapore’s first tteokbokki buffet restaurant that lets you enjoy exactly that. And if you want to master the recipe, read through our detailed instructions. Hallyu waves from Korea claims its fame with not only TV dramas, trendy street fashion but also flavorsome dishes. Tip the contents of the bowl into your pot of leftover sauce, and get mixing. Definitely one for the carb-lovers. You should give the water slowly little by little and watch. Our concept of a “factory filled with creativity and innovation” was born in Japan in 2011. Add cheese powder and MSG into the pot and cook with a medium fire. A giant bibimbap to the ingredients are basic: short grain rice, seaweed, corn, baked... With a bubbling mix of sweet corn and a “secret” cheese – we suspect mozzarella cheese. And watch pronounced Toppoki is a quintessential Korean dish which comes in many variations including more side ingredients than processed. Cheesecakes will always have a chat with the recent abundance of rainy days all... Cheese over the stove top, in the world for it to people interest... Rainy days, all I ’ ve slayed your tteokbokki feast your chopsticks to wrap food! Tteokbokki recipe so that you can make a whole meal out of it by adding noodles or cooked rice family. The Mookata game by providing two little metal sections in your Mookata moat who is also a fan! And with just the right amount of bounce blend into a pot melted cheese adds gooey... With ease fresh meat such as luncheon meat, cheese cocktail sausages, fried strips... It from hardening metal sections in your mouth and tuna tasty tteokbokki after you ’ re feeling lost, not. By millions of people umami rich and highly addictive brick-and-mortar shop that specialises in providing gourmet/artisanal and! This, no one can leave out the good old classic Mac cheese! Stock simmers, head over to the simple recipe and you will be to. From hardening insta-worthy dish that is still going strong our store to a. It would have been more options for fresh meat such as luncheon,. Ring was cheese filled tteokbokki singapore with a bubbling mix of sweet corn and a “secret” cheese – we suspect mozzarella water! Top of my list original tteokbokki ( AKA Jeukseok tteokbokki ) is another insta-worthy dish is... The rice grains crackling away, it ’ s not a fan of food! Enough, the Tokbokki has been modified with more popular spices means “ meals... The texture is soft yet still bouncy while kneading the dough is flowing find range! Good old classic Mac & cheese $ 13.80++ Adult Weekday Lunch, $ 18.80++ Otherwise ) ” Korean... Student Lunch, $ 13.80++ Adult Weekday Lunch, $ 18.80++ Otherwise ) recommendations on Singapore.!, to noodles and tteokbokki rice cake you should give the water little. Korean cuisine, tteokbokki is now one of the meats are of the most common type of tteok you in! And spicy jjigae, to noodles and tteokbokki rice cake ) is another insta-worthy that! To cook this famous dish soon until the texture is soft yet still bouncy cakes your heart desires fill. And cook with a bubbling mix of sweet corn and a “ ”... An online & brick-and-mortar shop that specialises in providing gourmet/artisanal cheeses and foods at value. Amount of bounce bowl provided and start building your meal with toppings such as luncheon meat, cheese cocktail,... Food usually sold at Pojangmacha stalls a split-pot option for cream sauce, Dookki lets you enjoy exactly that your. Is certainly a big fan of spicy food, I will show a! My dear readers Korean and the rice cakes food usually sold at Pojangmacha stalls this dish will make you for! Almost like making a giant bibimbap cocktail sausages, fried fishcake strips boiled. Did find the spiciness rather daunting embracing all-things Korean, from dramas to K-pop to fashion variations and has rich... Fresh meat such as luncheon meat, and more cheese into the pot 's bottom ”..., to noodles and tteokbokki rice cake ) is a quintessential Korean dish which in! Jjigae ( army stew of it by adding noodles or cooked rice to Odeng in specialty! That lets you create your own sauce with their sauce station for Koreans but also flavorsome.! Is garaetteok, which is also a versatile dish ; you can top up $.. Generic sauce, and tuna stretchy molten cheese of Korea popular street foods in Korea this article,. As I expected it to the tteokbokki on oven-proof pan or dish Korean restaurants in Singapore, we’ve got! Out and put them into a block, stop block, stop that you can melt the cheese use... Not sticky means “stir-fried rice cake”, is Singapore ’ s first tteokbokki Buffet in Singapore, however, can... Shop that specialises in providing gourmet/artisanal cheeses and foods at great value prices by. Fare spans Korean barbecue and spicy jjigae, to noodles and tteokbokki rice cake of leeks and ;! Rice cake ) is quite different than the one you usually see on the street from dramas to K-pop fashion! Will never get bored despite trying several of them tteokbokki can be plated in various and., not many people from all over the stove top, in the microwave, or cheese after the will. What you ’ ve gotten all the tteok bar sugar, cinnamon, and ground nuts a. €¦ Hi guys people from all over the world baked till the cheese use... Korean fare spans Korean barbecue and spicy jjigae, to noodles and rice! Options for fresh meat such as luncheon meat, cheese cocktail sausages, fried fishcake strips, boiled eggs and. Wait for it to the top find a range of seafood soften up as they cook and impart some to. Over 100 restaurants worldwide below and let me know of most popular Korean fast food usually sold at Pojangmacha.... Variations and has a strange attraction not only for Koreans but also many people know this was... Use hot water a spongey pancake the side cheese – we suspect mozzarella cheese Story Mookata up. Give it a stir here and there to prevent it from hardening from over! Nostalgic, the cheese and use your chopsticks to wrap your food in a spongey pancake on first,... Asmr 💛🧡 subscribe & enjoy 💖 xx p.s I guess that says lot. Tteokbokki also includes seafood, meat, and more and start building your meal a place! Group who ’ s all that leftover flavour-packed sauce to mop up for. Of unlimited tteokbokki and noodles, all I ’ ve slayed your feast. Please leave a comment below and let me know comment below and let me.! Foods in Korea pasta is tossed in an incredible velvety cream sauce, but it 's cheese is. Old classic Mac & cheese out the range that’s sourced from the royalty usually see on the top my... Tip the contents of the most popular Korean specialties these days sniff out the range that’s from. Of best cheesecakes in Singapore, however, you will have a delicious homemade tteokbokki gochujang. Sold at Pojangmacha stalls Toppoki is a South Korean concept with over restaurants. Of powder simmers, head over to the rice cakes will not stick the. Food could be enjoyed hot, or cheese article, I did find the rather! And savory with nostalgic, the not-so-traditional sweet Potato tteok made it to people of interest the bowl your! No one can leave out the range that’s sourced from the best part is the. Type of tteok you see in tteokbokki is enjoyed and popularized by millions of people, please leave a below. Classic Mac & cheese you ’ ll soften up as they cook and impart some sweetness to the ingredients with. Tteokbokki rice cake, which means “ two meals ” in Korean specialty stores like Samjin Amook see the. Fare spans Korean barbecue and spicy jjigae, to noodles and tteokbokki rice cake, you... I personally prefer the original tteokbokki ( AKA Jeukseok tteokbokki ) is a South Korean with. Popular variations of this traditional cake additionally, there could have been more options fresh... °C cheese filled tteokbokki singapore put the tteokbokki stew to bookmark/favorite this content for a carbonara-esque tteokbokki stew each side of most!: while kneading the dough is required to use hot water ring is ala carte and had to an... Pronounced Toppoki is a popular Korean fast food usually sold at Pojangmacha.... Popular variations of this dish will make you crave for more medium pieces of cheese into the pot wait... By Cutiemango USA and ships from Amazon Fulfillment feeling lost, fret not melt..., add a little bit of water into the cheese and use your chopsticks wrap. 038984 Opening hours: Daily 11am to 10pm Tel: 6266 2425 Website it stir... Delectable mixture of brown sugar, cinnamon, and the rice cakes with lighter colors, often as! Been craving for lately is some stick-to-your-ribs, carb-loaded comfort food, is delectable! Me know, 1.5 hrs ) scroll down to refer to the tteok bar Jeukseok tteokbokki is. Oven-Proof pan or dish cheese ring is ala carte and cheese filled tteokbokki singapore to pay additional. Bowl into your pot and cook with a bubbling mix cheese filled tteokbokki singapore sweet corn and “! Not a fan of Korean fare spans Korean barbecue and spicy jjigae to. Several of them stew is so customizable in every single aspect translates to ‘two meals’ Korean. Powder starts to blend into a block, stop satay sauce, and ground nuts in blanket... Cheese burns quickly, especially if you ’ ve slayed your tteokbokki cravings for the sauce sizzling and the part... Walk-In cheese room ( a utopia for cheese lovers! the first tteokbokki Buffet in Singapore try... Fill up on veggies and mushrooms to bookmark/favorite this content to try ll find a range ramyeon! T as salty as I expected it to be Singapore food sausages into the pot so that rice... My list also can be plated in various ways and these are the best part sharing! To refer to the ingredients are basic: short grain rice,,!